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Conde Nast
New York, New York (United States)


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Senior Editor, Bon Appetit

Job ID: 54740
Job Views: 143
Location: New York, New York, United States
Postal Code: 10007
Job Category: Magazines
Employment Type: Full time
Posted: 03.12.2018

Job Description

Bon Appétit is looking for a Senior Editor to join our team of dedicated, hard-working, opinionated, occasionally funny, food-obsessed writers and editors.

In this role, you’ll:

  • Conceive, assign, and edit our front-of-book print section covering restaurants, food and drink trends, and travel
  • Guide and evolve our restaurant and culture coverage online, including our digital City Guides
  • Tap into your network of chefs, restaurateurs, and writers to seek out the most powerful and important stories in the food world and find a home for them in Bon Appétit
  • Collaborate across departments (Art, Photo, Test Kitchen) to plan and execute stories and packages
  • Meet demanding deadlines, work in a fast-paced environment, agree to never abbreviate the word avocado


Job Requirements

You should have:

  • An established stable of writers and an extensive network of contacts in the food community. You know all the people who know all the things.
  • An appetite (sorry) for culture and an interest not just in food but in how it intersects with art, design, and politics.
  • Extremely strong organizational skills. You’re deadline-oriented and know how to get things done.
  • 6+ years working in lifestyle or service-driven editorial.
  • Passion for writing about food, reading about food, talking about food, and yes, even actually eating food.
  • A vision for how to tell stories in new and interesting ways across various platforms: in a bitsy, FOB print section; in a feature story; in a video; or in a digital package. You know what story is best for which audience and how to craft it.
  • Deep knowledge of the national restaurant scene and key international destinations.
  • An ear for strong, engaging, knowledgeable writing.

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